Today on the PRmoment Podcast we’re talking to Lis Lewis Jones founder of Liquid
Liquid had its 20 year birthday its year - and for your background has a fee income of £2.5 m and it works across a few sectors but specialises in agriculture and food - which amongst other things means it has a chef on the payroll
It has 35 employees and works across 25 countries.
Lis is going to talk us through the journey of Liquid - which includes sponsorship of her beloved West Brom.
Before we start, check out the programme for our PR Masterclass: Agency Growth Forum. It’s on 12th November 2024, 8:30 am to 5:00 pm GMT. Both face-to-face and virtual tickets are available. The event is in central London. Face-to-face tickets are expected to sell out, so if you want to come along, don’t hang about.
Testimonials from previous delegates on the PR Masterclasses microsite. It really is an incredible programme, a great atmosphere and well worth your time if you are a PR agency leader out there.
Thank you to the PRmoment Podcast sponsors the PRCA.
2 mins Lis looks back at 20 years of running her own PR firm - Liquid PR.
5 mins Lis talks about how Liquid became a food specialist - including why they have 2 chefs on the payroll.
8 mins Lis explains how and why a £2.5 fee income PR firm with 35 works across 19 timezones!
14 mins Lis talks about why she bought a Guernsey based business and why Liquid no longer has an office there.
16 mins How Liquid Australia came about.
“I would describe our growth past as a couple of 5 years olds on acid!”
23 mins The importance of cultural intelligence when setting up in new geographical markets.
24 mins Lis talks about her role as an export champion for the Department for Business and Trade.
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